Taylorshaw At Snape Primary

Snape

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Taylorshaw At Snape Primary scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 21 January 2025 by East Suffolk.

What does this rating mean?

Taylorshaw At Snape Primary in Snape has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Snape County Primary School,
Church Road,
Snape,
Saxmundham,
IP17 1QG

Taylorshaw At Snape Primary Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Taylorshaw At Snape Primary. The data is published by the FSA under the Open Government Licence.

Who inspects Taylorshaw At Snape Primary?

Food hygiene at Taylorshaw At Snape Primary is inspected by East Suffolk, the local authority responsible for this area. You can reach them at http://www.eastsuffolk.gov.uk or [email protected].

Questions about Taylorshaw At Snape Primary

What is Taylorshaw At Snape Primary’s food hygiene rating?

Taylorshaw At Snape Primary has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 January 2025.

When was Taylorshaw At Snape Primary last inspected?

Taylorshaw At Snape Primary was last inspected by East Suffolk on 21 January 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.