The Lounge Paradise Tearooms & Bar

East Riding Of Yorkshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Lounge Paradise Tearooms & Bar scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

The Lounge Paradise Tearooms & Bar in East Riding Of Yorkshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

19 Paradise Place,
Goole,
East Riding Of Yorkshire,
DN14 5DL

The Lounge Paradise Tearooms & Bar Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Lounge Paradise Tearooms & Bar. The data is published by the FSA under the Open Government Licence.

Who inspects The Lounge Paradise Tearooms & Bar?

Food hygiene at The Lounge Paradise Tearooms & Bar is inspected by East Riding of Yorkshire, the local authority responsible for this area. You can reach them at http://www.eastriding.gov.uk or [email protected].

Questions about The Lounge Paradise Tearooms & Bar

What is The Lounge Paradise Tearooms & Bar’s food hygiene rating?

The Lounge Paradise Tearooms & Bar has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 February 2025.

When was The Lounge Paradise Tearooms & Bar last inspected?

The Lounge Paradise Tearooms & Bar was last inspected by East Riding of Yorkshire on 18 February 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.