Mobile caterer 📍 East Riding of Yorkshire

Sam's Van

York

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Sam's Van scored a 5 out of 5 at its last inspection. Tuck in.

Rating over time

We have recorded 2 Food Standards Agency inspections for Sam's Van, from June 2018 to October 2024. Its hygiene rating has gone up, from 3 in 2018 to 5 in 2024.

Food hygiene rating (0 to 5) at each FSA inspection of Sam's Van.

Food hygiene rating history for Sam's Van
Inspection date	Rating	Verdict
28 June 2018	3 / 5	Generally satisfactory
4 October 2024	5 / 5	Very good

What does this rating mean?

Sam's Van in York has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Common Lane,
Full Sutton,
York,
YO41 1HS

This is the official Food Standards Agency hygiene badge for Sam's Van. The data is published by the FSA under the Open Government Licence.

Who inspects Sam's Van?

Food hygiene at Sam's Van is inspected by East Riding of Yorkshire, the local authority responsible for this area. You can reach them at http://www.eastriding.gov.uk or [email protected].

Questions about Sam's Van

What is Sam's Van’s food hygiene rating?

Sam's Van has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 October 2024.

When was Sam's Van last inspected?

Sam's Van was last inspected by East Riding of Yorkshire on 4 October 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.