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Takeaway/sandwich shop 📍 East Riding of Yorkshire

Motto Pizza & Grill

York

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Motto Pizza & Grill scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 10 October 2024 by East Riding of Yorkshire.

What does this rating mean?

Motto Pizza & Grill in York has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

58 Market Street,
Pocklington,
York,
YO42 2AF
Motto Pizza & Grill Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Motto Pizza & Grill. The data is published by the FSA under the Open Government Licence.

Who inspects Motto Pizza & Grill?

Food hygiene at Motto Pizza & Grill is inspected by East Riding of Yorkshire, the local authority responsible for this area. You can reach them at http://www.eastriding.gov.uk or [email protected].

Questions about Motto Pizza & Grill

What is Motto Pizza & Grill’s food hygiene rating?
Motto Pizza & Grill has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 October 2024.
When was Motto Pizza & Grill last inspected?
Motto Pizza & Grill was last inspected by East Riding of Yorkshire on 10 October 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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