Egg Shed Farm Shop

Driffield

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Egg Shed Farm Shop scored a 5 out of 5 at its last inspection. Tuck in.

Rating over time

We have recorded 2 Food Standards Agency inspections for Egg Shed Farm Shop, from February 2022 to February 2025.

Food hygiene rating history for Egg Shed Farm Shop
Inspection date	Rating	Verdict
16 February 2022	Not rated	No numeric rating
23 February 2025	5 / 5	Very good

What does this rating mean?

Egg Shed Farm Shop in Driffield has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

North Road,
Atwick,
Driffield,
YO25 8DW

This is the official Food Standards Agency hygiene badge for Egg Shed Farm Shop. The data is published by the FSA under the Open Government Licence.

Who inspects Egg Shed Farm Shop?

Food hygiene at Egg Shed Farm Shop is inspected by East Riding of Yorkshire, the local authority responsible for this area. You can reach them at http://www.eastriding.gov.uk or [email protected].

Questions about Egg Shed Farm Shop

What is Egg Shed Farm Shop’s food hygiene rating?

Egg Shed Farm Shop has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 February 2025.

When was Egg Shed Farm Shop last inspected?

Egg Shed Farm Shop was last inspected by East Riding of Yorkshire on 23 February 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.