Truly Madly Sweetly Cupcakes

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Truly Madly Sweetly Cupcakes scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 17 February 2016 by East Hertfordshire.

What does this rating mean?

Truly Madly Sweetly Cupcakes has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Truly Madly Sweetly Cupcakes Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Truly Madly Sweetly Cupcakes. The data is published by the FSA under the Open Government Licence.

Who inspects Truly Madly Sweetly Cupcakes?

Food hygiene at Truly Madly Sweetly Cupcakes is inspected by East Hertfordshire, the local authority responsible for this area. You can reach them at http://www.eastherts.gov.uk or [email protected].

Questions about Truly Madly Sweetly Cupcakes

What is Truly Madly Sweetly Cupcakes’s food hygiene rating?

Truly Madly Sweetly Cupcakes has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 February 2016.

When was Truly Madly Sweetly Cupcakes last inspected?

Truly Madly Sweetly Cupcakes was last inspected by East Hertfordshire on 17 February 2016.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.