The Frying Pan

Hertfordshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Frying Pan scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 13 April 2024 by East Hertfordshire.

Rating over time

We have recorded 2 Food Standards Agency inspections for The Frying Pan, from February 2022 to April 2024.

Food hygiene rating history for The Frying Pan
Inspection date	Rating	Verdict
16 February 2022	Not rated	No numeric rating
13 April 2024	5 / 5	Very good

What does this rating mean?

The Frying Pan in Hertfordshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

2 Mill Bridge,
Hertford,
Hertfordshire,
SG14 1PY

This is the official Food Standards Agency hygiene badge for The Frying Pan. The data is published by the FSA under the Open Government Licence.

Who inspects The Frying Pan?

Food hygiene at The Frying Pan is inspected by East Hertfordshire, the local authority responsible for this area. You can reach them at http://www.eastherts.gov.uk or [email protected].

Questions about The Frying Pan

What is The Frying Pan’s food hygiene rating?

The Frying Pan has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 13 April 2024.

When was The Frying Pan last inspected?

The Frying Pan was last inspected by East Hertfordshire on 13 April 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.