Other catering premises 📍 East Hertfordshire

Sugar Box

Food hygiene rating 4 / 5 · Good

Squeaky clean

Sugar Box scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 8 March 2011 by East Hertfordshire.

What does this rating mean?

Sugar Box has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

This is the official Food Standards Agency hygiene badge for Sugar Box. The data is published by the FSA under the Open Government Licence.

Who inspects Sugar Box?

Food hygiene at Sugar Box is inspected by East Hertfordshire, the local authority responsible for this area. You can reach them at http://www.eastherts.gov.uk or [email protected].

Questions about Sugar Box

What is Sugar Box’s food hygiene rating?

Sugar Box has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 8 March 2011.

When was Sugar Box last inspected?

Sugar Box was last inspected by East Hertfordshire on 8 March 2011.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.