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Madam Cholet's Kitchen

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Madam Cholet's Kitchen scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 6 May 2014 by East Hertfordshire.

What does this rating mean?

Madam Cholet's Kitchen has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Madam Cholet's Kitchen Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Madam Cholet's Kitchen. The data is published by the FSA under the Open Government Licence.

Who inspects Madam Cholet's Kitchen?

Food hygiene at Madam Cholet's Kitchen is inspected by East Hertfordshire, the local authority responsible for this area. You can reach them at http://www.eastherts.gov.uk or [email protected].

Questions about Madam Cholet's Kitchen

What is Madam Cholet's Kitchen’s food hygiene rating?
Madam Cholet's Kitchen has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 May 2014.
When was Madam Cholet's Kitchen last inspected?
Madam Cholet's Kitchen was last inspected by East Hertfordshire on 6 May 2014.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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