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Restaurant/Cafe/Canteen 📍 East Hertfordshire

43Bakery

Hertford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

43Bakery scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 25 May 2023 by East Hertfordshire.

Rating over time

We have recorded 2 Food Standards Agency inspections for 43Bakery, from February 2022 to May 2023.

Food hygiene rating history for 43Bakery
Inspection date Rating Verdict
Not rated No numeric rating
5 / 5 Very good

What does this rating mean?

43Bakery in Hertford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Vale House,
43 Cowbridge,
Hertford,
Hertfordshire,
43Bakery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for 43Bakery. The data is published by the FSA under the Open Government Licence.

Who inspects 43Bakery?

Food hygiene at 43Bakery is inspected by East Hertfordshire, the local authority responsible for this area. You can reach them at http://www.eastherts.gov.uk or [email protected].

Questions about 43Bakery

What is 43Bakery’s food hygiene rating?
43Bakery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 May 2023.
When was 43Bakery last inspected?
43Bakery was last inspected by East Hertfordshire on 25 May 2023.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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