The Farmhouse Sanctuary

Waterlooville

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Farmhouse Sanctuary scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 27 June 2024 by East Hampshire.

What does this rating mean?

The Farmhouse Sanctuary in Waterlooville has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

214 Catherington Lane,
Horndean,
Waterlooville,
Hampshire,
PO8 0TA

The Farmhouse Sanctuary Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Farmhouse Sanctuary. The data is published by the FSA under the Open Government Licence.

Who inspects The Farmhouse Sanctuary?

Food hygiene at The Farmhouse Sanctuary is inspected by East Hampshire, the local authority responsible for this area. You can reach them at http://www.easthants.gov.uk/ or [email protected].

Questions about The Farmhouse Sanctuary

What is The Farmhouse Sanctuary’s food hygiene rating?

The Farmhouse Sanctuary has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 June 2024.

When was The Farmhouse Sanctuary last inspected?

The Farmhouse Sanctuary was last inspected by East Hampshire on 27 June 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.