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Alton Food & Wine

Food hygiene rating 4 / 5 · Good

Squeaky clean

Alton Food & Wine scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 23 October 2024 by East Hampshire.

What does this rating mean?

Alton Food & Wine has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

23a Market Street Alton GU34 1HA,
GU34 1HA
Alton Food & Wine Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Alton Food & Wine. The data is published by the FSA under the Open Government Licence.

Who inspects Alton Food & Wine?

Food hygiene at Alton Food & Wine is inspected by East Hampshire, the local authority responsible for this area. You can reach them at http://www.easthants.gov.uk/ or [email protected].

Questions about Alton Food & Wine

What is Alton Food & Wine’s food hygiene rating?
Alton Food & Wine has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 23 October 2024.
When was Alton Food & Wine last inspected?
Alton Food & Wine was last inspected by East Hampshire on 23 October 2024.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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