Acacia House Nursing Home

Waterlooville

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Acacia House Nursing Home scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 27 May 2026 by East Hampshire.

What does this rating mean?

Acacia House Nursing Home in Waterlooville has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Acacia House Nursing Home 33 Portsmouth Road,
Horndean,
Waterlooville,
Hampshire,
PO8 9LN

Acacia House Nursing Home Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Acacia House Nursing Home. The data is published by the FSA under the Open Government Licence.

Who inspects Acacia House Nursing Home?

Food hygiene at Acacia House Nursing Home is inspected by East Hampshire, the local authority responsible for this area. You can reach them at http://www.easthants.gov.uk/ or [email protected].

Questions about Acacia House Nursing Home

What is Acacia House Nursing Home’s food hygiene rating?

Acacia House Nursing Home has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 May 2026.

When was Acacia House Nursing Home last inspected?

Acacia House Nursing Home was last inspected by East Hampshire on 27 May 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.