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Pub/bar/nightclub 📍 Ealing

The Greystoke

Hanger Lane

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Greystoke scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Good

Last inspected on 30 April 2018 by Ealing.

What does this rating mean?

The Greystoke in Hanger Lane has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Greystoke,
7 Queens Parade,
Hanger Lane,
Ealing,
W5 3HU
The Greystoke Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Greystoke. The data is published by the FSA under the Open Government Licence.

Who inspects The Greystoke?

Food hygiene at The Greystoke is inspected by Ealing, the local authority responsible for this area. You can reach them at https://www.ealing.gov.uk/info/201150/food_hygiene_and_safety or [email protected].

Questions about The Greystoke

What is The Greystoke’s food hygiene rating?
The Greystoke has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 April 2018.
When was The Greystoke last inspected?
The Greystoke was last inspected by Ealing on 30 April 2018.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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