Perivale Station Kiosk

Horsenden Lane South

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Perivale Station Kiosk scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Good

Last inspected on 10 July 2017 by Ealing.

What does this rating mean?

Perivale Station Kiosk in Horsenden Lane South has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Newsagents Kiosk,
Perivale Station,
Horsenden Lane South,
Perivale,
UB6 8AE

Perivale Station Kiosk Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Perivale Station Kiosk. The data is published by the FSA under the Open Government Licence.

Who inspects Perivale Station Kiosk?

Food hygiene at Perivale Station Kiosk is inspected by Ealing, the local authority responsible for this area. You can reach them at https://www.ealing.gov.uk/info/201150/food_hygiene_and_safety or [email protected].

Questions about Perivale Station Kiosk

What is Perivale Station Kiosk’s food hygiene rating?

Perivale Station Kiosk has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 July 2017.

When was Perivale Station Kiosk last inspected?

Perivale Station Kiosk was last inspected by Ealing on 10 July 2017.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.