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Restaurant/Cafe/Canteen 📍 Ealing

Chicken Land Peri Peri

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Chicken Land Peri Peri scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 8 May 2026 by Ealing.

What does this rating mean?

Chicken Land Peri Peri has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

97 Greenford Avenue,
Hanwell,
W7 1HA
Chicken Land Peri Peri Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Chicken Land Peri Peri. The data is published by the FSA under the Open Government Licence.

Who inspects Chicken Land Peri Peri?

Food hygiene at Chicken Land Peri Peri is inspected by Ealing, the local authority responsible for this area. You can reach them at https://www.ealing.gov.uk/info/201150/food_hygiene_and_safety or [email protected].

Questions about Chicken Land Peri Peri

What is Chicken Land Peri Peri’s food hygiene rating?
Chicken Land Peri Peri has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 May 2026.
When was Chicken Land Peri Peri last inspected?
Chicken Land Peri Peri was last inspected by Ealing on 8 May 2026.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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