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Mobile caterer 📍 Dudley

Salt n Pepper Chicken & Chips

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Salt n Pepper Chicken & Chips scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 31 March 2026 by Dudley.

What does this rating mean?

Salt n Pepper Chicken & Chips has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Salt n Pepper Chicken & Chips Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Salt n Pepper Chicken & Chips. The data is published by the FSA under the Open Government Licence.

Who inspects Salt n Pepper Chicken & Chips?

Food hygiene at Salt n Pepper Chicken & Chips is inspected by Dudley, the local authority responsible for this area. You can reach them at http://www.dudley.gov.uk.

Questions about Salt n Pepper Chicken & Chips

What is Salt n Pepper Chicken & Chips’s food hygiene rating?
Salt n Pepper Chicken & Chips has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 31 March 2026.
When was Salt n Pepper Chicken & Chips last inspected?
Salt n Pepper Chicken & Chips was last inspected by Dudley on 31 March 2026.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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