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LONDIS TEXACO Clarence Street

Clarence Street

Food hygiene rating 4 / 5 · Good

Squeaky clean

LONDIS TEXACO Clarence Street scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Very good Confidence in management Good

Last inspected on 13 July 2021 by Dudley.

What does this rating mean?

LONDIS TEXACO Clarence Street in Clarence Street has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Londis Texaco,
Clarence Street Service Station,
Clarence Street,
Upper Gornal,
DY3 1UP
LONDIS TEXACO Clarence Street Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for LONDIS TEXACO Clarence Street. The data is published by the FSA under the Open Government Licence.

Who inspects LONDIS TEXACO Clarence Street?

Food hygiene at LONDIS TEXACO Clarence Street is inspected by Dudley, the local authority responsible for this area. You can reach them at http://www.dudley.gov.uk.

Questions about LONDIS TEXACO Clarence Street

What is LONDIS TEXACO Clarence Street’s food hygiene rating?
LONDIS TEXACO Clarence Street has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 13 July 2021.
When was LONDIS TEXACO Clarence Street last inspected?
LONDIS TEXACO Clarence Street was last inspected by Dudley on 13 July 2021.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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