KP Muthu Ltd (Dylan's Superstore)

Dover

Food hygiene rating 5 / 5 · Very good

Squeaky clean

KP Muthu Ltd (Dylan's Superstore) scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 1 April 2026 by Dover.

What does this rating mean?

KP Muthu Ltd (Dylan's Superstore) in Dover has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

51 High Street,
Dover,
CT16 1EB

KP Muthu Ltd (Dylan's Superstore) Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for KP Muthu Ltd (Dylan's Superstore). The data is published by the FSA under the Open Government Licence.

Who inspects KP Muthu Ltd (Dylan's Superstore)?

Food hygiene at KP Muthu Ltd (Dylan's Superstore) is inspected by Dover, the local authority responsible for this area. You can reach them at http://www.dover.gov.uk/ or [email protected].

Questions about KP Muthu Ltd (Dylan's Superstore)

What is KP Muthu Ltd (Dylan's Superstore)’s food hygiene rating?

KP Muthu Ltd (Dylan's Superstore) has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 1 April 2026.

When was KP Muthu Ltd (Dylan's Superstore) last inspected?

KP Muthu Ltd (Dylan's Superstore) was last inspected by Dover on 1 April 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.