Park Corner Convenience Store

Weymouth

Food hygiene rating 4 / 5 · Good

Squeaky clean

Park Corner Convenience Store scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 8 March 2021 by Dorset.

What does this rating mean?

Park Corner Convenience Store in Weymouth has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

6A King Street,
Weymouth,
Dorset,
DT4 7BH

Park Corner Convenience Store Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Park Corner Convenience Store. The data is published by the FSA under the Open Government Licence.

Who inspects Park Corner Convenience Store?

Food hygiene at Park Corner Convenience Store is inspected by Dorset, the local authority responsible for this area. You can reach them at https://www.dorsetcouncil.gov.uk/ or [email protected].

Questions about Park Corner Convenience Store

What is Park Corner Convenience Store’s food hygiene rating?

Park Corner Convenience Store has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 8 March 2021.

When was Park Corner Convenience Store last inspected?

Park Corner Convenience Store was last inspected by Dorset on 8 March 2021.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.