Unique Events Additions

Wheatley Hall Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Unique Events Additions scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Confidence in management Good

Last inspected on 25 January 2018 by Doncaster.

What does this rating mean?

Unique Events Additions in Wheatley Hall Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Ready Steady Store Limited,
Wheatley Hall Retail Centre,
Wheatley Hall Road,
Wheatley,
DN2 4PE

Unique Events Additions Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Unique Events Additions. The data is published by the FSA under the Open Government Licence.

Who inspects Unique Events Additions?

Food hygiene at Unique Events Additions is inspected by Doncaster, the local authority responsible for this area. You can reach them at http://www.doncaster.gov.uk or [email protected].

Questions about Unique Events Additions

What is Unique Events Additions’s food hygiene rating?

Unique Events Additions has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 January 2018.

When was Unique Events Additions last inspected?

Unique Events Additions was last inspected by Doncaster on 25 January 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.