Esquires Coffee House

Wheatley Hall Road

Food hygiene rating 4 / 5 · Good

Squeaky clean

Esquires Coffee House scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 1 August 2018 by Doncaster.

What does this rating mean?

Esquires Coffee House in Wheatley Hall Road has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 15,
Wheatley Hall Retail Centre,
Wheatley Hall Road,
Wheatley,
DN2 4PE

Esquires Coffee House Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Esquires Coffee House. The data is published by the FSA under the Open Government Licence.

Who inspects Esquires Coffee House?

Food hygiene at Esquires Coffee House is inspected by Doncaster, the local authority responsible for this area. You can reach them at http://www.doncaster.gov.uk or [email protected].

Questions about Esquires Coffee House

What is Esquires Coffee House’s food hygiene rating?

Esquires Coffee House has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 1 August 2018.

When was Esquires Coffee House last inspected?

Esquires Coffee House was last inspected by Doncaster on 1 August 2018.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.