Townrow Tiny Tots Day Nursery

Stadium Way

Food hygiene rating 4 / 5 · Good

Squeaky clean

Townrow Tiny Tots Day Nursery scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 9 October 2019 by Doncaster.

What does this rating mean?

Townrow Tiny Tots Day Nursery in Stadium Way has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

West Stand,
Keepmoat Stadium,
Stadium Way,
Lakeside,
DN4 5JW

Townrow Tiny Tots Day Nursery Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Townrow Tiny Tots Day Nursery. The data is published by the FSA under the Open Government Licence.

Who inspects Townrow Tiny Tots Day Nursery?

Food hygiene at Townrow Tiny Tots Day Nursery is inspected by Doncaster, the local authority responsible for this area. You can reach them at http://www.doncaster.gov.uk or [email protected].

Questions about Townrow Tiny Tots Day Nursery

What is Townrow Tiny Tots Day Nursery’s food hygiene rating?

Townrow Tiny Tots Day Nursery has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 9 October 2019.

When was Townrow Tiny Tots Day Nursery last inspected?

Townrow Tiny Tots Day Nursery was last inspected by Doncaster on 9 October 2019.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.