Seng Lee

Doncaster

Food hygiene rating 4 / 5 · Good

Squeaky clean

Seng Lee scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 24 January 2019 by Doncaster.

What does this rating mean?

Seng Lee in Doncaster has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

115 Hexthorpe Road,
Hexthorpe,
Doncaster,
DN4 0AH

This is the official Food Standards Agency hygiene badge for Seng Lee. The data is published by the FSA under the Open Government Licence.

Who inspects Seng Lee?

Food hygiene at Seng Lee is inspected by Doncaster, the local authority responsible for this area. You can reach them at http://www.doncaster.gov.uk or [email protected].

Questions about Seng Lee

What is Seng Lee’s food hygiene rating?

Seng Lee has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 24 January 2019.

When was Seng Lee last inspected?

Seng Lee was last inspected by Doncaster on 24 January 2019.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.