Dodgy
Dinners
Pub/bar/nightclub 📍 Doncaster

Park Social Club

Doncaster

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

Park Social Club scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Improvement necessary Confidence in management Major improvement necessary

Last inspected on 8 August 2018 by Doncaster.

What does this rating mean?

Park Social Club in Doncaster has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

2 Victoria Road,
Balby,
Doncaster,
DN4 0LZ
Park Social Club Hygiene Rating - 1/5

This is the official Food Standards Agency hygiene badge for Park Social Club. The data is published by the FSA under the Open Government Licence.

Who inspects Park Social Club?

Food hygiene at Park Social Club is inspected by Doncaster, the local authority responsible for this area. You can reach them at http://www.doncaster.gov.uk or [email protected].

Questions about Park Social Club

What is Park Social Club’s food hygiene rating?
Park Social Club has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 8 August 2018.
When was Park Social Club last inspected?
Park Social Club was last inspected by Doncaster on 8 August 2018.
Is a 1 out of 5 hygiene rating good?
A 1 out of 5 means major improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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