Burger King Uk Limited

Doncaster

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Burger King Uk Limited scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 19 November 2019 by Doncaster.

What does this rating mean?

Burger King Uk Limited in Doncaster has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Leys Lane,
Hampole,
Doncaster,
DN6 8LR

Burger King Uk Limited Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Burger King Uk Limited. The data is published by the FSA under the Open Government Licence.

Who inspects Burger King Uk Limited?

Food hygiene at Burger King Uk Limited is inspected by Doncaster, the local authority responsible for this area. You can reach them at http://www.doncaster.gov.uk or [email protected].

Questions about Burger King Uk Limited

What is Burger King Uk Limited’s food hygiene rating?

Burger King Uk Limited has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 November 2019.

When was Burger King Uk Limited last inspected?

Burger King Uk Limited was last inspected by Doncaster on 19 November 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.