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Takeaway/sandwich shop 📍 Derbyshire Dales

Pizzuti Kitchen

Buxton Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Pizzuti Kitchen scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 30 March 2024 by Derbyshire Dales.

What does this rating mean?

Pizzuti Kitchen in Buxton Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 1,
Holly Lodge,
Buxton Road,
Bakewell,
DE45 1BZ
Pizzuti Kitchen Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Pizzuti Kitchen. The data is published by the FSA under the Open Government Licence.

Who inspects Pizzuti Kitchen?

Food hygiene at Pizzuti Kitchen is inspected by Derbyshire Dales, the local authority responsible for this area. You can reach them at http://www.derbyshiredales.gov.uk/fhrs or [email protected].

Questions about Pizzuti Kitchen

What is Pizzuti Kitchen’s food hygiene rating?
Pizzuti Kitchen has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 March 2024.
When was Pizzuti Kitchen last inspected?
Pizzuti Kitchen was last inspected by Derbyshire Dales on 30 March 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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