Charlies Cafe And Bistro

Baslow

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Charlies Cafe And Bistro scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 26 October 2023 by Derbyshire Dales.

What does this rating mean?

Charlies Cafe And Bistro in Baslow has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Hollingworth House,
Church Street,
Baslow,
Derbyshire,
DE45 1RY

Charlies Cafe And Bistro Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Charlies Cafe And Bistro. The data is published by the FSA under the Open Government Licence.

Who inspects Charlies Cafe And Bistro?

Food hygiene at Charlies Cafe And Bistro is inspected by Derbyshire Dales, the local authority responsible for this area. You can reach them at http://www.derbyshiredales.gov.uk/fhrs or [email protected].

Questions about Charlies Cafe And Bistro

What is Charlies Cafe And Bistro’s food hygiene rating?

Charlies Cafe And Bistro has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 26 October 2023.

When was Charlies Cafe And Bistro last inspected?

Charlies Cafe And Bistro was last inspected by Derbyshire Dales on 26 October 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.