The Range Home & Leisure

Rhyl

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Range Home & Leisure scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 29 October 2022 by Denbighshire.

What does this rating mean?

The Range Home & Leisure in Rhyl has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 1 Marina Quay Retail Park Wellington Road,
Rhyl,
Denbighshire,
LL18 1LQ

The Range Home & Leisure Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Range Home & Leisure. The data is published by the FSA under the Open Government Licence.

Who inspects The Range Home & Leisure?

Food hygiene at The Range Home & Leisure is inspected by Denbighshire, the local authority responsible for this area. You can reach them at http://www.denbighshire.gov.uk/ or [email protected].

Questions about The Range Home & Leisure

What is The Range Home & Leisure’s food hygiene rating?

The Range Home & Leisure has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 October 2022.

When was The Range Home & Leisure last inspected?

The Range Home & Leisure was last inspected by Denbighshire on 29 October 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.