Your Local Pantry At WWSBC

Croydon

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Your Local Pantry At WWSBC scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 2 May 2024 by Croydon.

What does this rating mean?

Your Local Pantry At WWSBC in Croydon has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

West Wickham And Shirley Baptist Church,
Wickham Road,
Croydon,
CR0 8EH

Your Local Pantry At WWSBC Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Your Local Pantry At WWSBC. The data is published by the FSA under the Open Government Licence.

Who inspects Your Local Pantry At WWSBC?

Food hygiene at Your Local Pantry At WWSBC is inspected by Croydon, the local authority responsible for this area. You can reach them at http://www.croydon.gov.uk or [email protected].

Questions about Your Local Pantry At WWSBC

What is Your Local Pantry At WWSBC’s food hygiene rating?

Your Local Pantry At WWSBC has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 May 2024.

When was Your Local Pantry At WWSBC last inspected?

Your Local Pantry At WWSBC was last inspected by Croydon on 2 May 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.