S&K Nice And Spicy Jerk

Food hygiene rating 4 / 5 · Good

Squeaky clean

S&K Nice And Spicy Jerk scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 14 May 2021 by Croydon.

What does this rating mean?

S&K Nice And Spicy Jerk has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

S&K Nice And Spicy Jerk Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for S&K Nice And Spicy Jerk. The data is published by the FSA under the Open Government Licence.

Who inspects S&K Nice And Spicy Jerk?

Food hygiene at S&K Nice And Spicy Jerk is inspected by Croydon, the local authority responsible for this area. You can reach them at http://www.croydon.gov.uk or [email protected].

Questions about S&K Nice And Spicy Jerk

What is S&K Nice And Spicy Jerk’s food hygiene rating?

S&K Nice And Spicy Jerk has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 14 May 2021.

When was S&K Nice And Spicy Jerk last inspected?

S&K Nice And Spicy Jerk was last inspected by Croydon on 14 May 2021.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.