Crowne Treats Canapes & Small Chops

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Crowne Treats Canapes & Small Chops scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 22 May 2025 by Croydon.

What does this rating mean?

Crowne Treats Canapes & Small Chops has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Crowne Treats Canapes & Small Chops Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Crowne Treats Canapes & Small Chops. The data is published by the FSA under the Open Government Licence.

Who inspects Crowne Treats Canapes & Small Chops?

Food hygiene at Crowne Treats Canapes & Small Chops is inspected by Croydon, the local authority responsible for this area. You can reach them at http://www.croydon.gov.uk or [email protected].

Questions about Crowne Treats Canapes & Small Chops

What is Crowne Treats Canapes & Small Chops’s food hygiene rating?

Crowne Treats Canapes & Small Chops has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 22 May 2025.

When was Crowne Treats Canapes & Small Chops last inspected?

Crowne Treats Canapes & Small Chops was last inspected by Croydon on 22 May 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.