Blossom Cheesecakes By Krisz

Food hygiene rating 4 / 5 · Good

Squeaky clean

Blossom Cheesecakes By Krisz scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 5 October 2024 by Croydon.

What does this rating mean?

Blossom Cheesecakes By Krisz has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Blossom Cheesecakes By Krisz Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Blossom Cheesecakes By Krisz. The data is published by the FSA under the Open Government Licence.

Who inspects Blossom Cheesecakes By Krisz?

Food hygiene at Blossom Cheesecakes By Krisz is inspected by Croydon, the local authority responsible for this area. You can reach them at http://www.croydon.gov.uk or [email protected].

Questions about Blossom Cheesecakes By Krisz

What is Blossom Cheesecakes By Krisz’s food hygiene rating?

Blossom Cheesecakes By Krisz has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 5 October 2024.

When was Blossom Cheesecakes By Krisz last inspected?

Blossom Cheesecakes By Krisz was last inspected by Croydon on 5 October 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.