Sussex House Kitchen And Bar

Departures Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Sussex House Kitchen And Bar scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 15 January 2025 by Crawley.

What does this rating mean?

Sussex House Kitchen And Bar in Departures Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Level 20 Landside,
North Terminal Arrivals,
Departures Road,
Gatwick,
RH6 0PJ

Sussex House Kitchen And Bar Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Sussex House Kitchen And Bar. The data is published by the FSA under the Open Government Licence.

Who inspects Sussex House Kitchen And Bar?

Food hygiene at Sussex House Kitchen And Bar is inspected by Crawley, the local authority responsible for this area. You can reach them at http://www.crawley.gov.uk or [email protected].

Questions about Sussex House Kitchen And Bar

What is Sussex House Kitchen And Bar’s food hygiene rating?

Sussex House Kitchen And Bar has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 January 2025.

When was Sussex House Kitchen And Bar last inspected?

Sussex House Kitchen And Bar was last inspected by Crawley on 15 January 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.