Wolseley UK Limited

Ripon

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Wolseley UK Limited scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 15 August 2024 by North Yorkshire.

What does this rating mean?

Wolseley UK Limited in Ripon has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Wolseley UK Limited Boroughbridge Road,
Ripon,
HG4 1UE

Wolseley UK Limited Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Wolseley UK Limited. The data is published by the FSA under the Open Government Licence.

Who inspects Wolseley UK Limited?

Food hygiene at Wolseley UK Limited is inspected by North Yorkshire, the local authority responsible for this area. You can reach them at https://www.northyorks.gov.uk/ or [email protected].

Questions about Wolseley UK Limited

What is Wolseley UK Limited’s food hygiene rating?

Wolseley UK Limited has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 August 2024.

When was Wolseley UK Limited last inspected?

Wolseley UK Limited was last inspected by North Yorkshire on 15 August 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.