Thorp Perrow Tearooms

Thorp Perrow

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Thorp Perrow Tearooms scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 3 September 2024 by North Yorkshire.

What does this rating mean?

Thorp Perrow Tearooms in Thorp Perrow has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Thorp Perrow Arboretum Thorp Perrow Estate Roads,
Thorp Perrow,
DL8 2PR

Thorp Perrow Tearooms Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Thorp Perrow Tearooms. The data is published by the FSA under the Open Government Licence.

Who inspects Thorp Perrow Tearooms?

Food hygiene at Thorp Perrow Tearooms is inspected by North Yorkshire, the local authority responsible for this area. You can reach them at https://www.northyorks.gov.uk/ or [email protected].

Questions about Thorp Perrow Tearooms

What is Thorp Perrow Tearooms’s food hygiene rating?

Thorp Perrow Tearooms has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 September 2024.

When was Thorp Perrow Tearooms last inspected?

Thorp Perrow Tearooms was last inspected by North Yorkshire on 3 September 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.