The Rustic Baking Co

Whitby

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Rustic Baking Co scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 14 May 2024 by North Yorkshire.

What does this rating mean?

The Rustic Baking Co in Whitby has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Larpool Lane Industrial Estate Larpool Lane,
Whitby,
YO22 4LX

The Rustic Baking Co Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Rustic Baking Co. The data is published by the FSA under the Open Government Licence.

Who inspects The Rustic Baking Co?

Food hygiene at The Rustic Baking Co is inspected by North Yorkshire, the local authority responsible for this area. You can reach them at https://www.northyorks.gov.uk/ or [email protected].

Questions about The Rustic Baking Co

What is The Rustic Baking Co’s food hygiene rating?

The Rustic Baking Co has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 May 2024.

When was The Rustic Baking Co last inspected?

The Rustic Baking Co was last inspected by North Yorkshire on 14 May 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.