Sunnyside Convenience Store

Harrogate

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Sunnyside Convenience Store scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 14 January 2022 by North Yorkshire.

What does this rating mean?

Sunnyside Convenience Store in Harrogate has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Sunnyside Ripon Road,
Harrogate,
HG1 2BY

Sunnyside Convenience Store Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Sunnyside Convenience Store. The data is published by the FSA under the Open Government Licence.

Who inspects Sunnyside Convenience Store?

Food hygiene at Sunnyside Convenience Store is inspected by North Yorkshire, the local authority responsible for this area. You can reach them at https://www.northyorks.gov.uk/ or [email protected].

Questions about Sunnyside Convenience Store

What is Sunnyside Convenience Store’s food hygiene rating?

Sunnyside Convenience Store has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 January 2022.

When was Sunnyside Convenience Store last inspected?

Sunnyside Convenience Store was last inspected by North Yorkshire on 14 January 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.