Dodgy
Dinners
Restaurant/Cafe/Canteen 📍 Craven

Rusty Shears

Whitby

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

Rusty Shears scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Generally satisfactory Confidence in management Major improvement necessary

Last inspected on 9 September 2025 by North Yorkshire.

What does this rating mean?

Rusty Shears in Whitby has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

3 Silver Street,
Whitby,
YO21 3BU
Rusty Shears Hygiene Rating - 1/5

This is the official Food Standards Agency hygiene badge for Rusty Shears. The data is published by the FSA under the Open Government Licence.

Who inspects Rusty Shears?

Food hygiene at Rusty Shears is inspected by North Yorkshire, the local authority responsible for this area. You can reach them at https://www.northyorks.gov.uk/ or [email protected].

Questions about Rusty Shears

What is Rusty Shears’s food hygiene rating?
Rusty Shears has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 9 September 2025.
When was Rusty Shears last inspected?
Rusty Shears was last inspected by North Yorkshire on 9 September 2025.
Is a 1 out of 5 hygiene rating good?
A 1 out of 5 means major improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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