Real Good Superfood Snacks

Filey

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Real Good Superfood Snacks scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 3 August 2017 by North Yorkshire.

What does this rating mean?

Real Good Superfood Snacks in Filey has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Whyncrest Farm Bridlington Road,
Filey,
YO14 9RS

Real Good Superfood Snacks Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Real Good Superfood Snacks. The data is published by the FSA under the Open Government Licence.

Who inspects Real Good Superfood Snacks?

Food hygiene at Real Good Superfood Snacks is inspected by North Yorkshire, the local authority responsible for this area. You can reach them at https://www.northyorks.gov.uk/ or [email protected].

Questions about Real Good Superfood Snacks

What is Real Good Superfood Snacks’s food hygiene rating?

Real Good Superfood Snacks has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 August 2017.

When was Real Good Superfood Snacks last inspected?

Real Good Superfood Snacks was last inspected by North Yorkshire on 3 August 2017.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.