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Pop Up Patch

Sutton On The Forest

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

Pop Up Patch scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Improvement necessary Confidence in management Major improvement necessary

Last inspected on 31 October 2025 by North Yorkshire.

What does this rating mean?

Pop Up Patch in Sutton On The Forest has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Westfield Farm York Road To Westfield Track,
Sutton On The Forest,
YO61 1EN
Pop Up Patch Hygiene Rating - 1/5

This is the official Food Standards Agency hygiene badge for Pop Up Patch. The data is published by the FSA under the Open Government Licence.

Who inspects Pop Up Patch?

Food hygiene at Pop Up Patch is inspected by North Yorkshire, the local authority responsible for this area. You can reach them at https://www.northyorks.gov.uk/ or [email protected].

Questions about Pop Up Patch

What is Pop Up Patch’s food hygiene rating?
Pop Up Patch has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 31 October 2025.
When was Pop Up Patch last inspected?
Pop Up Patch was last inspected by North Yorkshire on 31 October 2025.
Is a 1 out of 5 hygiene rating good?
A 1 out of 5 means major improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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