Nick Mitchinson Greengrocer

Northallerton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Nick Mitchinson Greengrocer scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 1 February 2023 by North Yorkshire.

What does this rating mean?

Nick Mitchinson Greengrocer in Northallerton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

133 High Street,
Northallerton,
DL7 8PQ

Nick Mitchinson Greengrocer Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Nick Mitchinson Greengrocer. The data is published by the FSA under the Open Government Licence.

Who inspects Nick Mitchinson Greengrocer?

Food hygiene at Nick Mitchinson Greengrocer is inspected by North Yorkshire, the local authority responsible for this area. You can reach them at https://www.northyorks.gov.uk/ or [email protected].

Questions about Nick Mitchinson Greengrocer

What is Nick Mitchinson Greengrocer’s food hygiene rating?

Nick Mitchinson Greengrocer has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 1 February 2023.

When was Nick Mitchinson Greengrocer last inspected?

Nick Mitchinson Greengrocer was last inspected by North Yorkshire on 1 February 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.