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Importers/Exporters 📍 Craven

Mr John Phillips

Selby

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Mr John Phillips scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 10 August 2020 by North Yorkshire.

What does this rating mean?

Mr John Phillips in Selby has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Old Chapel Denison Road,
Selby,
YO8 8DA
Mr John Phillips Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Mr John Phillips. The data is published by the FSA under the Open Government Licence.

Who inspects Mr John Phillips?

Food hygiene at Mr John Phillips is inspected by North Yorkshire, the local authority responsible for this area. You can reach them at https://www.northyorks.gov.uk/ or [email protected].

Questions about Mr John Phillips

What is Mr John Phillips’s food hygiene rating?
Mr John Phillips has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 August 2020.
When was Mr John Phillips last inspected?
Mr John Phillips was last inspected by North Yorkshire on 10 August 2020.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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