Moto Services Leeming Bar

Aiskew

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Moto Services Leeming Bar scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 17 April 2019 by North Yorkshire.

What does this rating mean?

Moto Services Leeming Bar in Aiskew has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Motel Leeming A1 Trunk Road Aiskew Cp,
Aiskew,
DL8 1DT

Moto Services Leeming Bar Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Moto Services Leeming Bar. The data is published by the FSA under the Open Government Licence.

Who inspects Moto Services Leeming Bar?

Food hygiene at Moto Services Leeming Bar is inspected by North Yorkshire, the local authority responsible for this area. You can reach them at https://www.northyorks.gov.uk/ or [email protected].

Questions about Moto Services Leeming Bar

What is Moto Services Leeming Bar’s food hygiene rating?

Moto Services Leeming Bar has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 April 2019.

When was Moto Services Leeming Bar last inspected?

Moto Services Leeming Bar was last inspected by North Yorkshire on 17 April 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.