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Hog Roast Yorkshire

South Milford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Hog Roast Yorkshire scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 30 March 2026 by North Yorkshire.

What does this rating mean?

Hog Roast Yorkshire in South Milford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Hog Roast Yorkshire Low Street,
South Milford,
LS25 5AR
Hog Roast Yorkshire Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Hog Roast Yorkshire. The data is published by the FSA under the Open Government Licence.

Who inspects Hog Roast Yorkshire?

Food hygiene at Hog Roast Yorkshire is inspected by North Yorkshire, the local authority responsible for this area. You can reach them at https://www.northyorks.gov.uk/ or [email protected].

Questions about Hog Roast Yorkshire

What is Hog Roast Yorkshire’s food hygiene rating?
Hog Roast Yorkshire has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 March 2026.
When was Hog Roast Yorkshire last inspected?
Hog Roast Yorkshire was last inspected by North Yorkshire on 30 March 2026.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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