Domo Japanese Cuisine

Harrogate

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Domo Japanese Cuisine scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 16 July 2025 by North Yorkshire.

What does this rating mean?

Domo Japanese Cuisine in Harrogate has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Domo Japanese Cuisine 8 Montpellier Street,
Harrogate,
HG1 2TQ

Domo Japanese Cuisine Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Domo Japanese Cuisine. The data is published by the FSA under the Open Government Licence.

Who inspects Domo Japanese Cuisine?

Food hygiene at Domo Japanese Cuisine is inspected by North Yorkshire, the local authority responsible for this area. You can reach them at https://www.northyorks.gov.uk/ or [email protected].

Questions about Domo Japanese Cuisine

What is Domo Japanese Cuisine’s food hygiene rating?

Domo Japanese Cuisine has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 July 2025.

When was Domo Japanese Cuisine last inspected?

Domo Japanese Cuisine was last inspected by North Yorkshire on 16 July 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.