Curious Cow Of Harrogate

Killinghall

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Curious Cow Of Harrogate scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 8 November 2024 by North Yorkshire.

What does this rating mean?

Curious Cow Of Harrogate in Killinghall has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Curious Cow Otley Road,
Killinghall,

Curious Cow Of Harrogate Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Curious Cow Of Harrogate. The data is published by the FSA under the Open Government Licence.

Who inspects Curious Cow Of Harrogate?

Food hygiene at Curious Cow Of Harrogate is inspected by North Yorkshire, the local authority responsible for this area. You can reach them at https://www.northyorks.gov.uk/ or [email protected].

Questions about Curious Cow Of Harrogate

What is Curious Cow Of Harrogate’s food hygiene rating?

Curious Cow Of Harrogate has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 November 2024.

When was Curious Cow Of Harrogate last inspected?

Curious Cow Of Harrogate was last inspected by North Yorkshire on 8 November 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.