Coniston Shooting Ground LLP

Sipton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Coniston Shooting Ground LLP scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 20 August 2026 by North Yorkshire.

What does this rating mean?

Coniston Shooting Ground LLP in Sipton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Coniston Cold,
Sipton,
BD23 4EA

Coniston Shooting Ground LLP Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Coniston Shooting Ground LLP. The data is published by the FSA under the Open Government Licence.

Who inspects Coniston Shooting Ground LLP?

Food hygiene at Coniston Shooting Ground LLP is inspected by North Yorkshire, the local authority responsible for this area. You can reach them at https://www.northyorks.gov.uk/ or [email protected].

Questions about Coniston Shooting Ground LLP

What is Coniston Shooting Ground LLP’s food hygiene rating?

Coniston Shooting Ground LLP has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 August 2026.

When was Coniston Shooting Ground LLP last inspected?

Coniston Shooting Ground LLP was last inspected by North Yorkshire on 20 August 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.