Broadbelt Community Hall

Glasshouses

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Broadbelt Community Hall scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 5 June 2024 by North Yorkshire.

What does this rating mean?

Broadbelt Community Hall in Glasshouses has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Broadbelt Community Hall Lupton Bank To Glasshouses Bri,
Glasshouses,

Broadbelt Community Hall Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Broadbelt Community Hall. The data is published by the FSA under the Open Government Licence.

Who inspects Broadbelt Community Hall?

Food hygiene at Broadbelt Community Hall is inspected by North Yorkshire, the local authority responsible for this area. You can reach them at https://www.northyorks.gov.uk/ or [email protected].

Questions about Broadbelt Community Hall

What is Broadbelt Community Hall’s food hygiene rating?

Broadbelt Community Hall has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 June 2024.

When was Broadbelt Community Hall last inspected?

Broadbelt Community Hall was last inspected by North Yorkshire on 5 June 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.