BP Forecourt Leeming Bar

Aiskew

Food hygiene rating 5 / 5 · Very good

Squeaky clean

BP Forecourt Leeming Bar scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 2 November 2021 by North Yorkshire.

What does this rating mean?

BP Forecourt Leeming Bar in Aiskew has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Top Spot Services (Leeming) 86 Bedale Road,
Aiskew,
DL8 1DT

BP Forecourt Leeming Bar Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for BP Forecourt Leeming Bar. The data is published by the FSA under the Open Government Licence.

Who inspects BP Forecourt Leeming Bar?

Food hygiene at BP Forecourt Leeming Bar is inspected by North Yorkshire, the local authority responsible for this area. You can reach them at https://www.northyorks.gov.uk/ or [email protected].

Questions about BP Forecourt Leeming Bar

What is BP Forecourt Leeming Bar’s food hygiene rating?

BP Forecourt Leeming Bar has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 November 2021.

When was BP Forecourt Leeming Bar last inspected?

BP Forecourt Leeming Bar was last inspected by North Yorkshire on 2 November 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.